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Miso beef with parmesan vege chips, Brussels slaw and creamy mustard

Serves: 2
Time to make: 45 mins

Miso beef with parmesan vege chips, Brussels slaw and creamy mustard
  • Ingredients

  • Nutrition Info.(per serve)


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Variations

Make it gluten free: Check mayonnaise, mustard, miso paste and mirin are gluten free.

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